For all Traditional dishes (specialists in Yemeni cuisine)
1370 Calories
9
Areekah with Cream
The traditional Areekah dish with a rich layer of fresh cream, served as a warm and nourishing dessert.
1945 Calories
11
Areekah with Cream and Cheese
A unique Areekah that combines the sweetness of the dish with a rich layer of cream, along with the addition of delicious cheese to enhance the flavor.
1674 Calories
10
Areekah with Cream and Honey
Warm Areekah topped with fresh cream and a drizzle of natural honey, a mix that gives it a natural sweetness and rich flavor.
12
Areekah with Cream, Honey, and Ghee
The perfect dessert: Areekah rich with cream and honey, with the addition of luxurious local ghee for an unforgettable taste experience.
1846 Calories
Areekah with Double Cream
For cream lovers, a rich Areekah with a double layer of fresh, creamy cream, served as a decadent and enjoyable dessert.
14
Areekah with Double Cream and Honey
Areekah with two layers of cream and natural honey, a dish that combines two different textures and a natural sweetness.
1812 Calories
18
Double Layered Areekah
Areekah made with multiple layers, featuring a generous filling between each layer. A rich and large-sized dish.
1652 Calories
15
Royal Areekah
The rich royal Areekah, prepared with the traditional dough along with cream, honey, and ghee, and served in a luxurious dish.
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